Kaze means “wind” – light and free. This matcha is a true all-rounder: mild in taste, slightly nutty, and pleasantly smooth. Perfect for both classic preparations and creative recipes like smoothies or desserts. With its harmonious character, Kaze Matcha brings calm and balance into your daily routine.
Flavor
Smooth, nutty, balanced
Terroir
Kagoshima, Kyushu
Texture
Velvety, full-bodied
Harvest
1st harvest 2025 (Ichibancha)
Cultivation
Certified organic farming
Grinding
Traditional stone mills, particle size 5–15 μm
